Lee first encountered gianduja when traveling in Europe. It’s an Italian spread made with hazelnuts, cocoa, and skim milk. It’s a staple all over Europe where they eat it like, well, peanut butter! This is a rich and decadent sandwich that many people eat for dessert, not lunch, since it tastes like a peanut butter cup. The crunchy peanut butter really gives the sandwich terrific texture.

The Black & Tan Sandwich is a perfectly work-appropriate way to have a black & tan at lunch! Instead of a mix of a stout and a lager, this sandwich is made with a pairing that’s just as indulgent–Smooth Operator peanut butter and chocolate syrup! While we closed their sandwich, it’s also great open-faced or grilled!

The Cinnamon Raisin Swirl Sandwich was Lee’s favorite at Peanut Butter & Co. With its great combination of flavors and textures, it’s like a symphony for your mouth! The classic combo of apples & cinnamon gets amped up with vanilla cream cheese

Peanut Butter & Co. Sandwich Shop: The Cinnamon Raisin Swirl Sandwich