S’mores are a classic summertime treat everyone loves, but who says you can’t enjoy them all year long? This skillet s’mores recipe is made in your oven, so you can get your s’mores fix anytime you’re craving it. Even better, these s’mores are made even yummier with Smooth Operator peanut butter! Paired with graham crackers for dipping, this luscious treat is like a melted peanut butter cup with creamy marshmallow on top. In a word — it’s amazing! So easy, fast, and delicious.

Brownies are always a fun idea for weekend baking, especially when they’re made s’mores-style with Chocmeister milk chocolatey hazelnut spread! A thick graham cracker crust, traditional brownie batter, a thick layer of Chocmeister, and a topping of marshmallow fluff make these the most delectable brownies ever! So simple and mouthwateringly delicious, these are too good to pass up.

This has got to be my favorite way to eat a s’more! This recipe tastes exactly like everyone’s favorite summer treat made into a no bake dessert. The addition of the Smooth Operator peanut butter is brilliant because everyone loves the taste of chocolate and peanut butter together. Make this your new go-to summer dessert!

So you got the grill out and you miss your peanut butter fix. (Been there!) Don’t fret—make these simple s’mores for dessert and you’ll please the whole crowd! The grill temperature for s’mores is best when the fire is dying down, so it’s the perfect way to end your meal.

Grilled Peanut Butter S’mores