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White Chocolate Peanut Butter and Yogurt Ice Cream with Crunchy Blueberry Topping

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True peanut butter aficionados love this chill dessert. Thick Greek yogurt mixed with White Chocolate Wonderful peanut butter creates a tangy and sweet ice cream. Top a few scoops with a crunchy mix of blueberries, toasted coconut flakes, and peanuts for more texture and flavor. Want more chocolate? Try this ice cream with bittersweet chocolate chips. Whether this ice cream has a topping or not, every spoonful is like eating a cold candy bar.

Prep time: 1 hour
Cook Time: 8 hours (including freezing time)
Total time: 9 hours (including freezing time)
Yield: 4-6 servings

White Chocolate Peanut Butter and Yogurt Ice Cream with Crunchy Blueberry Topping

Ingredients

White Chocolate Peanut Butter and Yogurt Ice Cream Ingredients - Peanut Butter & Co. White Chocolate Wonderful Peanut Butter

1 cup Peanut Butter & Co. White Chocolate Wonderful or Mighty Maple peanut butter
1 1/2 cups thick Greek yogurt, plain and unsweetened
1/2 cup sugar
Pinch of sea salt
1 teaspoon vanilla
8 tablespoons organic heavy cream, plus more as needed

Garnish: Blueberry Crunchy Topping (recipe below)

Procedure

1. Place all ingredients in a blender. Process the ingredients until smooth. Add more cream if the mixture is too thick.


White Chocolate Peanut Butter and Yogurt Ice Cream - Process the ingredients until smooth



2. Pour custard into a container. Cover and chill for a few hours, or until cold.


3. Meanwhile make the Blueberry Crunchy Topping.


4. Pour peanut butter custard into the bowl of an ice cream maker. Follow ice cream maker’s directions for churning. When mixture is the consistency of a thick soft serve ice cream, remove from the ice cream maker. Place the custard into a container. Cover and chill until frozen solid and ready to serve.


White Chocolate Peanut Butter and Yogurt Ice Cream - Pour peanut butter custard into the bowl of an ice cream maker. Follow ice cream maker’s directions for churning.

Blueberry Crunchy Topping

Ingredients

Crunchy Blueberry Topping Ingredients - blueberries, coconut, peanuts

1 cup blueberries; rinsed cleaned and drained
1/2 cup unsweetened coconut flakes; toasted
1/4 cup salted roasted peanuts, roughly chopped

Procedure

Gently toss all ingredients together and set aside.

Crunchy Blueberry Topping - Gently toss all ingredients together and set aside.

White Chocolate Peanut Butter and Yogurt Ice Cream with Crunchy Blueberry Topping, 7.0 out of 10 based on 3 ratings

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20 Responses to White Chocolate Peanut Butter and Yogurt Ice Cream with Crunchy Blueberry Topping

  1. Kylie-Cheap Single Chick says:

    I think some raspberry puree drizzled over the top would look and taste amazingly awesome!

  2. Kimberly Sanders says:

    I would shave some white chocolate on the top and slice fresh strawberries!

  3. Debbie says:

    I think mini chocolate chips sprinkled on top.

  4. Amy says:

    Granola and strawberries!

  5. Carie says:

    I think that some chocolate syrup and strawberries would be yummy with this. Also, some toasted coconut mixxed with mini chocolate chips would be tasty with this or even soe Lindt Dark Chocolate would see salt grated in would be yummy!

  6. Jessica K says:

    Bananas

  7. Alyssa says:

    Personally I love White Chocolate Wonderful with orange marmalade. I think I would make a syrup by thinning the marmalade with some water and drizzling that over the ice cream. Yummmmm!!!

  8. Eva says:

    you honestly can’t go wrong with salted caramel!

  9. Barbara says:

    I would add some candied pecans and some strawberries. This sounds so good!!

  10. Lisa says:

    omg, absolute perfection. If i HAD to add a topping, I would add white chocolate chips on top, for some extra oomph in the white chocolate flavor!! 🙂

  11. Jen says:

    I love White Chocolate Wonderful with blueberries too, especially on a waffle with warm blueberry compote. That would be awesome over this ice cream. The coconut sounds so good too, I’m thinking a little mango & pineapple on top of that! I must make this ASAP (drools on keyboard) . . .

  12. Eliana says:

    What a stellar recipe! It’s like heaven in a bowl.

  13. Sara P. says:

    Blackberries would also be delicious as a topping!

  14. Candace says:

    Mini Reese’s peanut butter cups and strawberries!

  15. Lisa says:

    Cereal! Golden Grahams, Fiber One, the possibilities are endless!

  16. Sherry G says:

    Mmm! Maybe raspberry puree or a crumbled cookie or something=)

  17. Melissa says:

    My first thought for an alternative topping was actually a nice raspberry compote.
    Second choice? Crumbled cinnamon Puffins cereal!
    Third? BOTH.

  18. Michelle says:

    Raspberries with dark chocolate chips and maybe drizzle of honey!

  19. Lisa says:

    Chocolate dipped pretzels with a dollop of peanut butter whipped cream

  20. sarah says:

    wow! this looks amazing. i’ve never seen anything like this. i’m whipping out my jar of pb & co. tomorrow.

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White Chocolate Peanut Butter and Yogurt Ice Cream with Crunchy Blueberry Topping